Fresh Figs with Date Caramel, Dark Chocolate + Pistachios topped with a little sea salt may be my favorite summer treat! Especially when you consider that they’re Paleo-friendly and ridiculously easy to make.
Read More →This Gluten-Free Crostini with Blue Cheese & Prosciutto is the perfect appetizer or snack – let’s be honest. I totally pop some red wine and make it a meal. You probably should too.
Read More →These Chocolate Coffee Coconut Ice Cream Sandwiches are dairy-free, gluten-free and super easy, courtesy of two of my favorite sweet treats!
Read More →KC the G-Free Foodie shows you how to make No-Bake Chewy Granola Bars that are Gluten-Free, Dairy-Free and totally delicious. Kids love them, but grown-ups will too!
Read More →This Grilled Pineapple Ginger Salsa is fabulous with chips, of course – but try it on fish, grilled meats, and on salads too!
Read More →These homemade Honey BBQ Sweet Potato Chips are deliciously addictive, so it’s a good thing they’re Paleo-friendly too!
Read More →Are you carving pumpkins tonight? We are! This is truly the start to the holiday season, and we have so many special ways we celebrate this time of year. As the kids have gotten older, we have allowed them the freedom to carve their own designs into their pumpkins all by themselves, obviously with supervision. Read more…
Read More →These homemade Pop-Tarts take a little work but are more than worth it – and they taste even better than the storebought ones you know and love.
Read More →These chocolate-y candy bars have the same flavor you know and love from the name brand, but they’re much more fun to eat homemade!
Read More →These double chocolate zucchini muffins are easy to make and take no time at all. There’s cocoa in the batter and dairy free chocolate chips in every bite.
Read More →These oatmeal chocolate chip breakfast cookies are gluten-free, vegan, heart healthy – and most importantly, completely delicious.
Read More →If you’re like me and have a Nutella addiction but want to try making it yourself at home, you’re in luck! This recipe is easy, delicious, and gluten-free.
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