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    K.C. the G-Free Foodie

    K.C. is a farm-grown foodie, born and raised in the fertile fields of California’s San Joaquin Valley. After being diagnosed with Celiac Disease following years of unexplained illness, she has infused her gluten-free life with flavor, fork in hand. Learn more about K.C.

    Featured Recipes

    4 grilled nectarines with mascarpone filling on marble background

    The Best Grilled Nectarines Recipe With Mascarpone Filling

    two bowls of pad thai on light background

    Try This Delicious Recipe For Pad Thai with Shrimp or Tofu

    sliced poached chicken breast on a bed of arugula

    How To Poach Chicken Breast Perfectly

    The Best Recipe For Homemade Meatballs: Italian Stuffed Meatballs

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