Homemade Tomato Soup

This homemade Tomato Soup can be made with any kind of fresh tomato you have. We used yellow + red heirloom tomatoes for a fabulous orange color!

Read More →

Cauliflower Pizza Crust

This Cauliflower Pizza Crust recipe is so easy to make, delicious, and gluten-free, dairy-free, paleo-friendly too. I mean, what else could you want from a 15-minute pizza crust? I’ve tried several versions of cauliflower pizza crust, and I think this cheese-free version is best. It holds up well and has a light flavor that’s tasty but Read more…

Read More →

Simple Sesame Shrimp Noodle Salad

Try this easy and delicious Sesame Shrimp Noodle Salad recipe – it’s perfect for lunch or dinner, and you can make it the day ahead too. I like to keep it really colorful with tons of veggies, and I’ve been known to throw in carrots, zucchini, cherry tomatoes, or whatever I have in the crisper Read more…

Read More →

Four Cheese Ravioli in Brown Butter Sage Sauce

The folks at Manini’s Gluten Free sent me some of their new Gluten Free Four Cheese Ravioli, and I couldn’t have been more delighted! Totally delicious filling surrounded by perfect GF fresh pasta? The whole thing was pretty exciting, given my Italian heritage and all. The ravioli are also corn free, which makes me extra happy. Read more…

Read More →

Baked Veggie Eggs

These deliciously simple Baked Veggie Eggs are perfect for breakfast, brunch or even dinner. The toast is built right in to the dish!

Read More →