• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
G-Free Foodie logo
  • Recipes
    • Appetizers & Snacks
    • Baked Goods
    • Beverages
    • Dairy Free
    • Desserts
    • Kid Zone
    • Main Dishes
    • Paleo Friendly
    • Quick & Easy
    • Recipes & Techniques by Cooks We Love
    • Salads & Dressings
    • Side Dishes
    • Soups
    • Tips & Tricks
    • Vegan
  • Articles
    • Dining Tips
    • G-Free Foodie Guides
    • G-Free Foodie Mommies
    • G-Free Foodie Product Reviews
    • Gluten Free Advice + Experts
    • KC's Blog
  • About
  • Shop
  • Help!
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Browse Recipes
  • Articles
  • About
  • Shop
  • Help!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home / Recipes / Main Dishes

    Baked Veggie Eggs

    Posted On Mar 14, 2019 · Updated On Jan 11, 2021

    Baked Veggie Eggs

    Baked Veggie Eggs are loaded with flavor and easy to make. Perfect for breakfast, brunch or dinner too!

    Main Dishes

    Share

    Jump to Recipe Jump to Video Print Recipe

    baked eggs on toast gluten free recipeThis deliciously simple Baked Veggie Eggs Recipe is perfect for breakfast, brunch or even dinner. The toast is built right in to the dish! I'm a huge fan of "all-in-one" meals. Life is busy enough, so anything that helps eliminate extra dish washing is a hit in my book. Especially if the results are this delicious. If you haven't tried baked eggs before, you're in for a treat. My favorite part about this dish is that it's so easy to ensure that the eggs are cooked to your personal liking. Personally, I like my yolks to be a little runny. It adds and extra element of creamy, rich flavor to these Baked Veggie Eggs.

    baked eggs with vegetables recipeThis dish can be served in its individual ramekins, or popped out and placed on a plate so that you can slice through all of the scrumptious layers. Enjoy them however you wish!

    I love the ease of baked egg recipes. If you do too, try these Avocado Baked Eggs, where the egg is baked right in an avocado half. Check out my favorite Delicious Baked Eggs as well - you add your favorite toppings to customize the flavors. Neither of these recipes have bread baked in like the veggie eggs do, so you can add toast if you'd like.  You can also add a side of bacon with my super-simple Oven-Baked Bacon recipe to make it a full meal.  

    baked veggie eggs gluten free

    Baked Veggie Eggs

    K.C. Cornwell
    These deliciously simple Baked Veggie Eggs are perfect for breakfast, brunch or even dinner. The toast is built right in to the dish!
    5 from 3 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Course Breakfast, Main Course
    Cuisine American
    Servings 2
    Calories 162 kcal

    Ingredients
      

    • 2 slices gluten free bread cut into rounds (I used Artisan White from Schar)
    • 2 tablespoon broccoli cooked and chopped
    • 2 teaspoon roasted red pepper chopped
    • 2 eggs
    • salt and pepper
    • fresh parsley or chives for serving optional

    Instructions
     

    • Preheat the oven to 400 degrees. Grease two 8 or 10 ounce ramekins, and place them on a baking sheet.
    • Place a bread round in the bottom of each ramekin. Top each slice of bread with 1 tablespoon of the broccoli and 1 teaspoon of the roasted peppers, and sprinkle with salt and pepper. Use a spoon to make a well in the center of the veggies, and crack an egg into each well. Sprinkle the top of each egg with salt and pepper.
    • Bake the eggs for 14-16 minutes, or until the whites are cooked through and the yolk is still a bit runny. Remove from the oven and cool 1-3 minutes. Eggs can be served in the ramekins or use a fork to gently pop them out, so you can serve on a plate and slice through all the layers. Enjoy!

    Video

    YouTube video

    Notes

    Serve with fresh parsley, chives or hot sauce if desired.
    Recipe is naturally dairy free, as long as bread used does not contain dairy.

    Nutrition

    Calories: 162kcalCarbohydrates: 17gProtein: 7gFat: 7gSaturated Fat: 1gCholesterol: 170mgSodium: 251mgPotassium: 107mgFiber: 1gSugar: 3gVitamin A: 431IUVitamin C: 15mgCalcium: 69mgIron: 1mg
    Keyword baked eggs, gluten-free

    Photos: Meg van der Kruik (check out her Easy 30 minute Veggie Pho recipe too!)

    baked dippy eggs recipe

    The easiest breakfast. Or brunch. Or dinner.

    oven-baked eggs with broccoli and peppers

    You May Also Like

    • Easy & Delicious Avocado Baked Eggs
      Easy & Delicious Avocado Baked Eggs
    • The Most Common Cooking Mistakes!
      The Most Common Cooking Mistakes!
    • Overnight Lemon-Glazed French Toast Bake
      Overnight Lemon-Glazed French Toast Bake
    • Delicious Baked Eggs: Julia Child Style
      Delicious Baked Eggs: Julia Child Style
    « Gluten-Free Chocolate Mug Cake | Ready in 5 Minutes!
    How to Cook Lamb Chops in The Oven: Lamb Chops with Spicy Apricot Sauce »

    Share

    Reader Interactions

    Let Us Know What You Think Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Sign up for our Newsletter & live deliciously G-Free

    K.C. the G-Free Foodie

    K.C. is a farm-grown foodie, born and raised in the fertile fields of California’s San Joaquin Valley. After being diagnosed with Celiac Disease following years of unexplained illness, she has infused her gluten-free life with flavor, fork in hand. Learn more about K.C.

    Featured Recipes

    how to cook duck breast: perfectly cooked duck breast on salad

    How To Cook Duck Breast: Tea Brined Duck Breast

    Gluten-Free Colomba Pasquale

    Gluten-Free Colomba Pasquale | Easter Dove Bread

    White Chocolate Rocky Road colorful

    White Chocolate Rocky Road | Gorgeous + Easy Treat!

    Lamb Chops with Spicy Apricot Sauce recipe

    How to Cook Lamb Chops in The Oven: Lamb Chops with Spicy Apricot Sauce

    SHOP GLUTEN FREE FAVES

    Popular Categories

    • Appetizers + Snacks
    • Beverages
    • Desserts
    • Dining Tips
    • Main Dishes
    • Quick + Easy
    • Salads + Dressings
    • Soups
    • Tips + Tricks

    Footer

    People

    • About Us
    • K.C. Cornwell
    • G-Free Foodie Gluten Free Advocates + Experts

    Business

    • Partnerships
    • Contact
    • Gluten Free Consulting Services
    • Privacy Policy & Disclaimer
    • Links & Cool Stuff

    Follow Me

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
    • TikTok

    G-Free Foodie © 2023 · All Rights Reserved