Strawberry Banana Bread

During the summer, I always have strawberries in the fridge. They’re a great snack and my kids request them with breakfast, lunch and dinner. I don’t bake with strawberries much, but I had the idea to dice a few up and put them in a loaf of banana bread.

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Individual Eggnog Bread Pudding

This gluten free Eggnog Bread Pudding is easy to make and chock full of holiday flavor. Pop a pecan or two on top of each pudding before baking for an attractive presentation.

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Baked Veggie Eggs

These deliciously simple Baked Veggie Eggs are perfect for breakfast, brunch or even dinner. The toast is built right in to the dish!

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Chocolate Mug Cake

The folks at Manini’s Gluten Free, makers of my favorite fresh GF pasta, sent me some samples of their Gluten Free Flour Blend and asked me to get creative – so I created a microwavable cake that serves one – me!

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Simple Shrimp Pasta

This Simple Shrimp Pasta is full of fresh flavor, and better yet – it’s a dinner you can prepare in 20 minutes.

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