gluten free holiday

Spice and citrus notes from orange bitters give this cheerful Cranberry Rosé wine cocktail made with cranberry juice and California rosé surprising depth.

Cinnamon Raisin Bread Pudding with Brown Sugar Bourbon Sauce, entirely gluten-free. It’s breakfast-meets-dessert in the best possible way. 

A fancy name for muffins with chocolate filling, these gluten-free Financiers might become your go-to dessert. Be prepared: you might want to keep them for yourself once you taste them.

Get step-by-step directions to make cute decorated Pumpkin Sugar Cookies, the perfect treat from the beginning of fall through Thanksgiving!

These Mummy Cookies are so easy to decorate and super cute. The perfect “mummy & me” activity! (Yeah, we totally went there.)

Are you wondering if there is gluten in alcohol? More specifically, is the cocktail you’re sipping gluten-free? The answer is yes, no, and maybe.

This Strawberry Sherbet with Sparkling Wine recipe from the Wine Country Table cookbook is refreshing, delicious, fun to serve and fun to eat!

This White Chocolate Rocky Road recipe makes a deliciously gorgeous treat! It’s so easy and such a hit, you may want to make a double batch.

This gluten free Eggnog Bread Pudding is easy to make and chock full of holiday flavor. Pop a pecan or two on top of each pudding before baking for an attractive presentation.

This Gluten-Free Crostini with Blue Cheese & Prosciutto is the perfect appetizer or snack – let’s be honest. I totally pop some red wine and make it a meal. You probably should too.

Try this incredibly delicious Raspberry Mascarpone Tart with Pistachio Crust recipe from Kyra Bussanich of Kyra’s Bake Shop!

This Gluten-Free Bechamel Sauce recipe can be made with or without dairy, and it comes out beautifully. It’s a delicious creamy base for so many dishes!