Gluten free vegan cranberry coffee cake muffins. Fluffy vanilla cake, studded with fresh cranberries and topped with a crunchy cinnamon topping. It’s cranberry season! Yes, I get excited about these festive, delicious little berries. They only come around this time of year so I always stock up and make all the cranberry things. Cranberry apple pie, cranberry sauce, berry cranberry Read more…
Read More →Gluten free vegan cinnamon sugar pie crust chips and pumpkin cheesecake dip. A sweet little duo! With the holidays quickly approaching, our calendars are going to start filling up with parties and celebrations. I love it! It’s my favorite time of the year for so many reasons, but especially for the fun time with family and friends. Read more…
Read More →Just when you thought pumpkin pie couldn’t get any better! Chocolate swirled vegan and gluten-free pumpkin pie. It’s the classic pumpkin pie with a chocolate twist! For as long as I can remember, pumpkin pie has been my most favorite dessert. Always and forever. It’s even what my mom served at my bridal shower and Read more…
Read More →Kyra Bussanich of Kyra’s Bake Shop joined to me to make my FAVORITE one of her treats: Hazelnut Gluten-Free Financiers with Dark Chocolate Ganache. Mildly sweet and nutty, these little bites are the perfect segue into fall, and the showstopper dessert on your holiday table. Serve them with a dollop of dark chocolate ganache (or Read more…
Read More →This grain-free apple crisp recipe is easy to put together and so delicious, no one will miss the grains! It’s Paleo-friendly too, and dairy-free (assuming you use coconut oil instead of butter). I’ve tried this grain-free apple crisp recipe with fresh mixed berries, peaches and apricots too – it’s equally delicious. I usually swap cardamom Read more…
Read More →We Are All Made of Scars. KC the G-Free Foodie’s journey to a Celiac diagnosis, a Gluten-Free life, and the hell that came before it.
Read More →This Tasty Red Rice recipe is one of my go-to side dishes. It’s perfect in burrito bowls or next to enchiladas – but equally at home next to steak or pork chops. I’m lucky enough to live Central California, where produce is plentiful and so is Mexican food. There’s a funky little Mexican place around Read more…
Read More →Want to whip up an easy + healthy dessert? Make Vanilla, Strawberry or Double Chocolate Nice Ice Cream (Banana Ice Cream) using bananas as the base. There are tons of recipes for Nice Cream (Nana Cream, Banana Ice Cream …) in the universe, but these are my go-to recipes. You can definitely add to these Read more…
Read More →Summer brings lots of grilling out-of-doors, family picnics, and concerts in the park, all of which are all about the food. For something a little different, try these Turkey Kofta Kebabs.
Read More →Nobody likes to heat up the kitchen in summer, and often times I find myself whipping up a cool but hearty quinoa tabbouleh salad, and passing a plate of something to grill over to the capable grill master.
Read More →The BEST Gluten Free Brownies have a fudgy center and crispy edge with a deep-dark chocolate flavor. Plus a how-to video so your gluten-free brownies are perfect!
Read More →Want to whip up an easy + healthy dessert? Make Vanilla, Strawberry or Double Chocolate Nice Ice Cream using bananas as the base!
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