Individuals diagnosed with Celiac Disease or other medically necessary diets may be able to receive tax deductions for expenses associated with their diet. Answers to FAQ about medical deductions for gluten-free products.
Read More →I get so many questions from folks wondering if wine is gluten-free. Here are the answers. Cheers!
Read More →The “dough” for these sweet candy hearts is really forgiving, so don’t hesitate to let your kids get involved with the kneading.
Read More →Gluten-Free Almond Cupcakes with Honey Merengue Buttercream and Apricot Filling. Apricots, almond and honey. Three flavors that belong together.
Read More →This delicious Gluten-Free Kale + Sweet Potato Lasagna swaps sweet potato puree for the ricotta, and gets an added healthy kick from kale – making an easy, delicious and healthy upgrade!
Read More →The PSL is no longer beyond the reach of dairy-free folk. Swap in some coconut milk, add a few spices and pumpkin puree and you’re set all season.
Read More →These pumpkin seeds are so easy to make, and they’re just as nutritious as they are delicious. Try them over salads, in pasta and even on top of soup.
Read More →These homemade Pop-Tarts take a little work but are more than worth it – and they taste even better than the storebought ones you know and love.
Read More →These hearty cranberry muffins are chock-full of healthy goodness and fantastic flavor. Try them with a small pat of butter or a drizzle of honey (or both).
Read More →This gorgeous martini packs a bright citrus punch. Serve it straight up in a martini glass, or over ice with a splash of soda.
Read More →These chocolate-y candy bars have the same flavor you know and love from the name brand, but they’re much more fun to eat homemade!
Read More →The long-simmered flavor of this chicken stock comes from overnight cooking in the slow cooker – and takes just five minutes of active prep time.
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