Gluten-Free Dairy-Free Pumpkin Chocolate Frosting

Why do I call this recipe magic? Well, delicious Chocolate Pumpkin Frosting that’s a snap to make, allergy-friendly, and gets the kiddos (and adults) to eat something reasonably healthy that feels decadent seems like magic to me. So that’s what I call it. I actually used this chocolate pumpkin frosting to top some banana chocolate chip Read more…

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Walnut Maple Gluten-Free Blondies

Just because blondies don’t have chocolate doesn’t mean they can’t be even more drool-worthy than brownies. These gluten-free blondies are crunchy, sweet and all yummy.

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Five-Minute Vegan Caramel Sauce

This delicious vegan caramel sauce only takes five ingredients, and only takes five minutes to make! No, really. Drizzle it on ice cream, fruit, or just lick it right off the spoon.

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