Fresh Green Beans with Mushrooms and Crispy Shallots
Fresh Green Beans with Mushrooms and Crispy Shallots is a crowd-pleaser. You may want to make a double batch. Dairy-free + Paleo option.
Read More →Paleo Friendly
Pumpkin Custard + Coconut Whipped Cream
Pumpkin Custard + Coconut Whipped Cream is gluten-free, dairy-free, paleo-friendly and oh-so-delicious, so you can indulge happily.
Read More →Roasted Red Pepper Vinaigrette
This Roasted Red Pepper Vinaigrette is my favorite super-versatile go-to dressing. I keep a jar of it in the fridge at all times.
Read More →Grilled Artichokes
Grilled Artichokes are delicious and so easy! Get the how-to on artichoke grilling, plus my favorite sauce to serve them with.
Read More →Roast Chicken with Lemon and Fresh Herbs
This recipe for Roast Chicken with Lemon and Fresh Herbs delivers juicy, succulent chicken and flavorful pan gravy.
Read More →Simple Homemade Kimchi
I call this “Simple Homemade Kimchi” because “Easy Kimchi” is a bit of a stretch. It’s a very simple recipe, but it takes a few steps to get it done, y’all.
Read More →Crunchy Colorful Coleslaw
This Crunchy Colorful Coleslaw is my go-to side for barbecues, especially when there’s a chance to pile it on a sandwich.
Read More →Lemon Crush Cocktail
This sweet, sour and refreshing Lemon Crush Cocktail could be your new summer favorite – but I drink them well into the fall.
Read More →Grain-Free Apple Crisp
This grain-free apple crisp recipe is easy to put together and so delicious, no one will miss the grains! It’s Paleo-friendly too.
Read More →5-Minute Caramel Sauce: Vegan + Paleo
This 5-Minute Caramel Sauce has only 5 ingredients. It’s thick, rich and delicious + dairy-free, Paleo-friendly & vegan too.
Read More →Grain-Free Chocolate Hazelnut Cookies
The cookies are chewy, with a brownie-like consistency in the center. Perfect for your chocolate fix. Give these a try, I’m pretty sure you’ll love them.
Read More →Curry Roasted Shrimp
This Curry Roasted Shrimp can be an easy dinner or a delicious appetizer. It comes together in a snap, and it’s delicious warm, at room temperature and chilled too.
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