• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
G-Free Foodie logo
  • Recipes
    • Appetizers & Snacks
    • Baked Goods
    • Beverages
    • Dairy Free
    • Desserts
    • Kid Zone
    • Main Dishes
    • Paleo Friendly
    • Quick & Easy
    • Recipes & Techniques by Cooks We Love
    • Salads & Dressings
    • Side Dishes
    • Soups
    • Tips & Tricks
    • Vegan
  • Articles
    • Dining Tips
    • G-Free Foodie Guides
    • G-Free Foodie Mommies
    • G-Free Foodie Product Reviews
    • Gluten Free Advice + Experts
    • KC's Blog
  • About
  • Shop
  • Help!
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Browse Recipes
  • Articles
  • About
  • Shop
  • Help!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home / Articles / KC's Blog

    A Note from KC, G-Free Foodie Founder

    Leave a Comment

    A Note from KC, G-Free Foodie Founder
    KC's Blog

    Share

    Happy New Year, G-Free Foodies!
    I'd like to thank you for sharing our recipes, watching our videos, reading the articles from our incredible contributors & participating in the conversation about living deliciously Gluten Free. I love hearing from you, answering questions and sharing your ideas with others.
    We've celebrated some growth this year! Our G-Free Foodie Box is getting rave reviews from Gluten Free Girl, Celiac and the Beast and Gluten Free Frenzy, and we just moved into a new shipping location and added a fabulous Customer Service team to address your questions and needs. It's been crazy (in fact, this month was insane), but every time I get a thank you from one of you, I know it's worth it.
    To support our growth, we've started a Kickstarter Campaign with just 5 days left! We've heard your requests for Paleo/Grain Free, Top 8 Allergen Free & Organic/non-GMO Boxes, and this will support these new options & so much more. I would appreciate it so much if you'd support us, and there are some awesome Rewards in it for you (Sriracha Ketchup or Kyra's Bake Shop Cupcake Wars-winning GF Ding Dongs, anyone?)
    We only get the funding if we reach our total goal, so I'd be grateful if you'd share our project on Facebook, via email, or with anyone you know that might be interested. These incredible products are good for anyone, not just those who are Gluten Free, so send it to all the Foodies in your life. You can even send the rewards as a gift or keep them as a present for yourself! Even if you simply send us good wishes, I'd like to thank you for supporting G-Free Foodie. It really means so much.
    KC Pomering

    Please visit G-Free Foodie for recipes, restaurants, reviews & more, and let me know what you think via email, on Facebook or Twitter.  I'd love to hear from you.
    Thank you again for being a G-Free Foodie.

    Ciao until the New Year-
    KC Pomering
    kc@gfreefoodie.com

    FoodieBox4395Support G-Free Foodie's Kickstarter, Pledge Today!
    Help us expand the G-Free Foodie Box Club to include Paleo, Top 8 Allergen Free, and Organic + non-GMO options, and to let more Foodies know about the club!You'll score incredible rewards, including some One-of-a-Kind options that won't be seen again, all while helping the G-Free Foodie team spread the Gluten Free love and expand our reach to Foodies everywhere.

    See the Kickstarter Project Here

    You May Also Like

    • biggest cooking mistakes
      The Most Common Cooking Mistakes!
    • A mug full of hot buttered rum next to a bottle of rum, & a bowl of brown sugar. All on. a white back ground
      Is Rum Gluten-free? Plus The Best Hot Buttered Rum Recipe!
    • conversation candy hearts
      Gluten Free Valentine's Candy List
    • peanut butter and peanuts
      What are Lectins; and could I Be Allergic to Lectins?
    « Gluten-Free Maple Cinnamon Rolls
    10 Awesome Facts I Learned in 2013 | KC, the G-Free Foodie »

    Share

    Reader Interactions

    Let Us Know What You Think Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    K.C. the G-Free Foodie

    K.C. is a farm-grown foodie, born and raised in the fertile fields of California’s San Joaquin Valley. After being diagnosed with Celiac Disease following years of unexplained illness, she has infused her gluten-free life with flavor, fork in hand. Learn more about K.C.

    Featured Recipes

    baked pie shell Gluten-Free Pie Crust

    Best-Ever Gluten-Free Pie Crust Recipe

    Glass bottle filled with tomato vinaigrette in front of a salad on a wooden table.

    Tomato Vinaigrette: An Easy Salad Dressing To Try Now

    tomato water

    Tomato Water | The Fresh Tomato Recipe You Didn't Know You Needed

    meat dolma

    Meat Dolma: Armenian Stuffed Grape Leaves

    SHOP GLUTEN FREE FAVES

    Popular Categories

    • Appetizers + Snacks
    • Beverages
    • Desserts
    • Dining Tips
    • Main Dishes
    • Quick + Easy
    • Salads + Dressings
    • Soups
    • Tips + Tricks

    Footer

    People

    • About Us
    • Meet K.C. Cornwell
    • G-Free Foodie Gluten Free Advocates + Experts

    Business

    • Partnerships
    • Contact
    • Gluten Free Consulting Services
    • Privacy Policy & Disclaimer
    • Links & Cool Stuff

    Follow Me

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
    • TikTok

    G-Free Foodie © 2025 · All Rights Reserved