FDA Gluten-Free Labeling Rule
The U.S. Food and Drug Administration (FDA) finally set a standard definition of “gluten-free,” and the National Foundation for Celiac Awareness (NFCA) is here to tell you what it’s all about.
Please explore these resources on the FDA’s gluten-free labeling regulations and what they mean for the gluten-free products you buy.
NFCA Press Release about FDA Gluten-Free Labeling Rule
Read the announcement, including comments from NFCA President Alice Bast and other leading celiac disease experts.
Gluten-Free Labeling Fact Sheet (Coming Soon!)
Sign up to receive this free resource, featuring key facts about the FDA's new standard definition of "gluten-free."
Free Webinar: Understanding the FDA’s Gluten-Free Labeling Rules(Coming Soon!)
Don’t miss our upcoming free webinar on the topic – Sign up now and we’ll send you the date, time and registration link once it’s up!
Gluten-Free Food Labeling FAQs
View FAQs addressing the 2011 comment period for the gluten-free labeling rule.
FDA Resources
- Press release announcing FDA's final rule on gluten-free labeling
- Q&A: Gluten-Free Food Labeling Final Rule
- FDA Blog: Gluten-Free Labeling Consumers Can Count On
- FDA Consumer Update: What is Gluten-Free? FDA has an Answer
Courtesy: National Foundation for Celiac Awareness
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