We all love ice cream, especially when it’s gluten-free, right? This Ben & Jerry's Gluten-Free flavors list makes it very easy for you to enjoy some of the best ice cream in the world! Once you pick up your favorite pint, you can watch how it's made on their website while you dig in.
Ben & Jerry's Gluten-Free Certifications: They've got them!
In 2020, Ben & Jerry's had ten of their most popular flavors certified gluten-free, and you can look for the GF logo on packaging. These flavors were already gluten-free, so the recipes haven't changed. Ben & Jerry's has gone through the processes of certification & testing so consumers can be certain these flavors are completely GF.
BEN & JERRY’S Certified Gluten Free Flavors List, Classic Ice Cream:
- Cherry Garcia® - including Frozen Yogurt + mini-cups
- Phish Food® - including Non-Dairy
- Chunky Monkey
- Vanilla Caramel Fudge
- Karamel Sutra® Core
- Peanut Butter Fudge Core
- Peanut Butter Cup
- Chocolate Peanut Butter Split
- Everything But The...®
- New York Super Fudge Chunk®
- Coffee, Coffee BuzzBuzzBuzz!®
- Pistachio Pistachio
- Salted Caramel Almond
- Vanilla Caramel Fudge
Certified BEN & JERRY’S Gluten Free Flavors List, Non-Dairy Ice Cream:
Karamel Sutra® Core
BEN & JERRY’S Additional Gluten Free Flavor List:
Chocolate Fair Trade-Chocolate Peanut Butter Swirl
Coconut Almond Fudge Chip
Coffee Fair Trade
Mint Chocolate Chunk
Non-Dairy Cold Brew
Orange and Cream
Triple Caramel Chunk
Vanilla Fair Trade
Vanilla Heath Bar Crunch
- Black Raspberry Swirl LF Yogurt
- Vanilla LF Yogurt
- Berry Berry Extraordinary
- Jamaican Me Crazy
- Mango Mango
- Strawberry Kiwi
No Sugar Added:
- NSA Vanilla Fudge Chip
Going Gluten-Free in Ben & Jerry's Scoop Shops:
Several gluten-free flavors are available in Scoop Shops. These flavors are certified gluten-free as manufactured. That means they were gluten-free when they left the factory. Due to the risk of cross-contamination, these Ben & Jerry's flavors cannot be certified gluten-free once in Shops. However, Ben & Jerry's says: "our scoopers are happy to open a fresh tub for interested fans." So, those following a gluten-free diet should both: 1) inform scooper of your gluten allergy 2) request a fresh ice cream tub be opened for your order.
The Scoop Shop gluten-free flavors include:
- Butter Pecan
- Chocolate Peanut Buttery Swirl
- Coffee, Coffee BuzzBuzzBuzz!®
- Mint Chocolate Chunk
- Oatmeal Cookie Chunk (made with gluten-free oatmeal cookies)
- Phish Food®
- Lemonade Stand Sorbet
- Non-Dairy Cold Brew
- Berry Berry Extraordinary Sorbet
To find Ben & Jerry's flavors nationwide, check out the Ben & Jerry’s Flavor Locator.
Love dairy-free ice cream? We do too! Try this recipe for Creamy Coconut Milk Ice Cream with Chocolate Chips soon!
This creamy ice cream is made with coconut milk, so it’s dairy-free and Paleo-friendly too. Everyone will want just one more scop!
Frequently Asked Questions about Ben & Jerry's Ice Cream:
Yes. Ten flavors of Ben & Jerry's ice creams are certified gluten-free, along with a few of the non-dairy versions. A number of other Ben & Jerry's flavors are gluten-free but have not been certified.
Ben & Jerry's standard chocolate chip cookie dough is not gluten-free. The Oatmeal Cookie Chunk available at Scoop Shops is made with gluten-free oatmeal cookies. Gluten-free customers at Ben & Jerry's Scoop Shops can also request a fresh scoop from a new tub of ice cream.
Yes. Ben & Jerry's Triple Caramel Chunk ice cream is gluten free.
Many of the non-dairy flavors are gluten-free, including Phish Food®, Cherry Garcia®, Vanilla and Cold Brew.
Yes. Ben & Jerry's Phish Food® ice cream is certified gluten-free in both dairy and non-dairy versions.
About Ben & Jerry's Allergy Labeling & Cross Contamination:
Many Ben & Jerry's non-certified flavors contain a "May Contain" statement, which is optional for manufacturers.
Regarding shared equipment & cross contamination, Ben & Jerry's says: "We have systems and policies in place to help protect our consumers from cross-contamination. While we process nut flavors on shared equipment that also processes non-nut flavors, Ben & Jerry's employs strict sanitation procedures and processes that ensure complete cleaning of all equipment. Also, while it is virtually impossible to make absolute guarantees, Ben & Jerry's is confident that not only are our products good to eat, they are also safe to eat. For specific information about our products, we ask that you continuously refer to the labels on our products as they are the most complete and most up-to-date source for specific food allergen information."
Regarding ingredients, Ben & Jerry's says: "We work closely with all of our ingredient suppliers to verify all ingredient components, including those in natural flavors, colors and spices that might be a concern to persons who, either for medical reasons or as a matter of personal preference, wish to avoid certain foods. We insure that this information is then included on the ingredient label of our product."
"Our policies and procedures are such that if peanuts or tree nuts (almonds, cashews, chestnuts, walnuts, pistachios, pecans, hazelnuts/filberts, macadamias, Brazil nuts, pine nuts) as well as eggs, milk, fish, shellfish, wheat, soy, seeds, and lupin are not listed in the ingredient declaration or in an Allergy Information statement in boldface on the package, then the product is safe to consume for persons with allergies to those ingredients."
Learn more or contact Ben & Jerry's directly here.
Original Ben & Jerry's List Courtesy: Tina Turbin - content has been updated.
All images courtesy of Ben & Jerry's