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    Home / Articles / Gluten Free Advice + Experts

    3 Things To Know Before Filing a Gluten-Free Food Tax Deduction

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    3 Things To Know Before Filing a Gluten-Free Food Tax Deduction

    What to know when filing for a food tax deduction for special diets

    Gluten Free Advice + Experts

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    Interested in taking a gluten-free food tax deduction? Here are three key things to know about filing for a tax credit for special diets.

    It’s no secret that gluten-free food is oftentimes more expensive than its gluten-containing counterparts. Did you know you might be eligible for a tax deduction to help make up the difference?

    If you have never filed for a tax deduction for your gluten-free food purchases, there are some important things you should know before you do:

    1. You Need an Official Diagnosis to be Eligible

    Many people are eating gluten-free for a variety of reasons, but only those with an official diagnosis with a gluten-related disorder will be eligible for a tax deduction. You’ll need a prescription from your doctor for a gluten-free diet as your treatment option as well.

    2. Keep Track of Your Food Purchases the Entire Year

    In order to receive the food tax deduction, you’ll have to calculate the difference between the cost of gluten-free alternatives vs. the cost of gluten-containing foods. For example, if you purchase gluten-free crackers for $4.50 and traditional crackers cost $2.50, you’ll only be able to claim the difference: $2

    This will need to be done throughout the year as you purchase gluten-free food. Since you will have a lot of purchases to keep track of, some have recommended using a spreadsheet to help keep track of all of the figures.

    Everyone rule has exceptions! Visit the Tax Deduction Guide for Gluten-Free Products from the National Foundation for Celiac Awareness (NFCA) to see which types of gluten-free food are eligible for a full refund.

    3. Refunds are Only Given if Medical Expenses Exceed 7.5% (formerly 10%) of your Adjusted Gross Income

    IRS rules dictate that refunds for medical expenses will be granted only if they are over 7.5% of your Adjusted Gross Income (AGI) (the total gross income, minus specific reductions). Turbo Tax gives a great example for determining if your medical expenses exceed 7.5% of your AGI.

    Once you figure out if you’re eligible for a tax deduction, the last step is moving forward and filing your claim. NFCA’s Tax Deduction Guide for Gluten-Free Products also provides more information on the specific IRS tax forms, rulings and publication reference numbers you’ll need to file.

    Article Courtesy:  National Foundation for Celiac Awareness

    TAX DEDUCTION GUIDE FOR GLUTEN-FREE

    Ready to file for your gluten-free food tax deduction? Here's a step-by-step guide to taking the gluten-free tax deduction.

    Once you've determined you're eligible for a grocery and food tax deduction, here's a guide to filing for the tax credit.

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