Agave Nectar: Newest Trendy Sweetener

Us humans have quite a sweet tooth. We always have, and we probably always will. Historically, we’ve evolved to go head over heels for anything sweet for very logical reasons. Any food that’s sweet is surely a good source of energy, and because sugar has antibacterial properties, most sweet foods are safe to eat as Read more…

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G-Free Foodie Guide to Natural Sugars & Sweeteners

Use this G-Free Foodie Guide to help navigate the world of Natural Sugars & Sweeteners. Agave Nectar: super-sweet syrup that is a bit thinner than honey, made from sap of the blue agave plant.  Contains more calories per tsp. than sugar, but 2/3 cup of Agave Nectar can be substituted for 1 cup of white sugar Read more…

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