Easy California Roll Bowl or Salad With Dynamite Dressing
Sushi is delicious, but it doesn't have to take a master chef to whip it up on a weeknight. This California Roll bowl or salad has all the flavors you love, with half the effort.
Servings: 1 person
Calories: 689kcal
Ingredients
for the Salad:
- ½ cup cooked California sushi rice or sweet rice
- 6 ounces fresh crab meat (Dungeness is best)
- ½ medium avocado, sliced
- 3-5 slices cucumber
- 1 sheet dried seaweed, nori, sliced
- 1 tablespoon pickled ginger
- sesame seeds and minced chives, for garnish
- 3-4 tablespoon Dynamite dressing, recipe below
Dynamite Dressing:
- 1 teaspoon wasabi powder
- 1 teaspoon lemon juice
- 2 tablespoon GF tamari soy sauce
- 2 ½ tablespoon sriracha, or less, to taste
- 5-7 chives, minced
- ½ cup mayonnaise
Instructions
- Place the rice on the center of a plate. Top the rice with the crab meat, and arrange avocado, cucumber, seaweed and ginger around the rice. Top the salad with sesame seeds and chives, serve with Dynamite dressing. Enjoy.
- Whisk all ingredients together in a medium bowl until smooth. Add more sriracha or wasabi if you prefer a spicier dressing.
Notes
Watch Valley's Gold for more California-grown recipes.
Nutrition
Calories: 689kcal | Carbohydrates: 30g | Protein: 36g | Fat: 48g | Saturated Fat: 7g | Cholesterol: 89mg | Sodium: 1704mg | Potassium: 897mg | Fiber: 8g | Sugar: 2g | Vitamin A: 277IU | Vitamin C: 23mg | Calcium: 90mg | Iron: 2mg