Candace Nelson, the founder of the first cupcake bakery, Sprinkles Cupcakes, shared this delicious red velvet cupcake recipe with me that I know you will love. And I converted the recipe she shared for Sprinkles Red Velvet Cupcakes to gluten-free.
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Want to learn more about the Godmother of The Cupcake Bakery? Click here to read up on my interview with Candace Nelson.
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