Is Cornstarch Gluten-Free?

Cornstarch should be made entirely of corn. Since corn is gluten-free, cornstarch is also gluten-free, right?

Not necessarily! There is risk of cross-contamination during processing and packaging unless production of your cornstarch takes place in a dedicated gluten-free facility.

How to tell if cornstarch is gluten-free

1) Look for gluten-free labeling or certifications 2) Scan the ingredients + check with the manufacturer

How is cornstarch used in gluten-free recipes?

GF flour mixtures Thicken soups and sauces Coat fried foods

Try using GF cornstarch in these delicious recipes!