Try these Very Easy Gluten-Free Key Lime Bars from Taylor of GlutenAway (and his mom!)
I've never been a fan of lemon or lime anything. I always thought it brought a sour taste and I never understood why anyone would enjoy it in a dessert! That was until I tried these Gluten Free Key Lime Bars! My mom and I changed some of the ingredients ourselves to make it easier for you to make. They still taste amazing even with the less amount of ingredients. I really recommend trying it with dairy-free vanilla ice cream as well or really any vanilla ice cream! This is a great gluten-free dairy free dessert for Summer that's easy too. Give it a try.
Like these Gluten-Free Key Lime Bars? Give this Luscious Lemon Tart a try!
Gluten Free Key Lime Bars
These gluten-free key lime bars are amazing even with just a few ingredients. Try them with dairy-free vanilla ice cream for a perfect summer treat!
Servings: 9 bars
Ingredients
- ¾ cup gluten-free flour blend
- ½ tsp. sea salt
- 1 cup sugar
- 3 eggs
- ¼ cup fresh key lime juice
- 1 Tbsp. key lime zest
- ½ cup Earth Balance butter
- Powdered sugar optional
Instructions
- Preheat oven to 350 degrees.
- In a small bowl, combine flour, and salt. Mix and set aside.
- In a medium bowl, beat eggs and sugar until frothy. Add key lime juice and zest. Pour in melted butter. Mix well. Add flour mixture and mix until well combined.
- Lightly spray 8×8 pan with cooking spray. Spread batter into pan.
- Bake for 25-28 minutes. You will know it’s done when the top starts to brown and a toothpick inserted comes back clean.
- Cool completely. Dust with powdered sugar if desired. Enjoy!
Joyce Polacek says
It would be so very nice if these wonderful recipe had a print screen on them. Then I wouldn't get all the ads or other items that I don't want on a recipe.
Thanks,
Joyce Polacek
G-Free Foodie says
Hi Joyce - all the recipes are in our recipe database, and they include a print option. Use the recipe search to find your favorites!
DAZ says
The ingredient: Mama's Almond or Coconut Blend?
Is that a separate recipe?
G-Free Foodie says
It is a product. feel free to use your favorite flour blend.
meghan says
So you can use coconut flour or almond flour or both?
G-Free Foodie says
Taylor is using a blended product here - you could use your favorite almond or coconut-based blend