Pistachio Chocolate Chip Powerball Recipe

Try this Pistachio Chocolate Chip Protein Powerball recipe from KC the G-Free Foodie. Make no mistake about it, we love powerballs. This Pistachio Chocolate Chip Powerball recipe is supercharged goodness in a two-bite sized package, perfect before a workout, as a nighttime nibble or to get out of a 3pm slump! My kiddo loves them too, and Read more…

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Dairy-Free Coconut Whipped Cream Recipe

This Dairy-Free Coconut Whipped Cream is the perfect substitute for whipped cream on everything: pies, cakes or coffee. Do you have the urge to top everything from pie to cocoa with piles of pillowy whipped cream, but you or someone you love is dairy-free or vegetarian? No worries! This coconut whipped cream is so fabulous, you Read more…

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Pistachio Chocolate Chip Powerballs

Try this recipe for Pistachio Chocolate Chip Protein Powerballs from KC the G-Free Foodie. Make no mistake about it, we love powerballs. These Pistachio Chocolate Chip Powerballs are supercharged goodness in a two-bite sized package, perfect before a workout, as a nighttime nibble or to get out of a 3pm slump! My kiddo loves them too, and I Read more…

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frosted sugar cookie bars

Courtesy Sarah Bakes Gluten Free Treats I have a soft spot for sprinkles. It’s their bright colors and fun shapes that add a little fun to any sweet treat. My kids are always requesting sprinkles on their ice cream. They say it makes the ice cream taste better. How could I disagree with that? Let’s Read more…

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cinnamon sugar graham crackers

Courtesy: Sarah Bakes Gluten-Free Treats There are certain foods that remind me of my childhood. Grandma’s chocolate chip walnut cookies, peanut butter and banana sandwiches and cinnamon sugar graham crackers. They just bring back memories of being little and not having a care in the world. I’ve recreated one of my childhood favorite snacks with Read more…

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raspberry coffee cake

This light and fluffy Raspberry Coffee Cake is the perfect breakfast or dessert, with a layer of fresh berries sprinkled with a cinnamon crumb topping.

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Strawberry Basil Paletas

I love the bright flavors of strawberry + basil in these fruity, frozen treats. Use any leftover simple syrup to make a strawberry basil martini, or to macerate freshly sliced strawberries which can be served over ice cream.

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