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Gluten Free Vegan Double Chocolate Zucchini Muffins | Sarah, Baking Gluten Free

August 22, 2018

These double chocolate zucchini muffins are easy to make and take no time at all. There’s cocoa in the batter and dairy free chocolate chips in every bite.

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Dairy-Free Instant Berry Frozen Yogurt | Sarah, Baking Gluten Free

August 14, 2018

This frozen yogurt is just frozen berries, frozen banana, So Delicious unsweetened vanilla cultured coconut milk and a little honey. Blend and devour.

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Gluten-Free Oatmeal Chocolate Chip Breakfast Cookies | Alison, Fabulously Flour Free

August 14, 2018

These oatmeal chocolate chip breakfast cookies are gluten-free, vegan, heart healthy – and most importantly, completely delicious.

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Gluten Free Vegan Mini Lemon Pancakes | Sarah, Baking Gluten Free

August 14, 2018

These adorable lemon pancakes are gluten, dairy, and egg free but are still light and fluffy and get nice and golden from the coconut oil.

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DIY Gluten-Free Nutella | Tina, A Girl Who Loves To Eat

August 13, 2018

If you’re like me and have a Nutella addiction but want to try making it yourself at home, you’re in luck! This recipe is easy, delicious, and gluten-free.

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Homemade Almond Joy Cookies | Stella Parks, Bravetart

August 13, 2018

These cookies by Stella Parks will remind you of the classic candy, with plenty of almond-y, chocolate-y, coconutty goodness.

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Gluten Free Vegan Lemon Blackberry Bundt Cake | Sarah, Baking Gluten Free

August 13, 2018

This gluten free vegan lemon blackberry bundt cake really is as good as it looks, and the fresh blackberries just enhance the flavor of the lemon cake.

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Dairy Free Chocolate Chia Pudding | Sarah, Baking Gluten Free

August 12, 2018

This dairy free chocolate chia pudding is sweetened with maple syrup (or coconut sugar) and packed with protein-rich chia seeds. No cooking needed!

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Gluten Free Vegan Mint Chocolate Mini Cheesecakes | Sarah, Baking Gluten Free

August 8, 2018

Chocolate crust, mint cheesecake filling, chocolate glaze. And these mini cheesecakes are perfect for St. Patrick’s Day thanks to a little spinach.

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Homemade Fruit Snacks | Sarah, Baking Gluten Free

August 7, 2018

Nothing artificial or processed in these homemade fruit snacks – just fresh fruit, a little fruit juice, maple syrup for sweetness and unflavored gelatin.

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Gluten-Free Cardamom & Vanilla Bean Pound Cake | Alison, Fabulously Flour Free

July 25, 2018

This cardamom and vanilla pound cake is moist, tender and subtly spiced. Serve with sliced stone fruit or strawberries. It tastes even better the next day!

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Gluten Free Chocolate Peanut Butter Chip Cupcakes | Rachelle, Footloose And Gluten Free

July 22, 2018

Cupcakes or cookies: why do you have to choose? These chocolate peanut butter chip cupcakes take a little time to prepare but are worth it.

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