gluten free dairy free

Tangy cranberries add the perfect touch to this moist, delicious Cranberry Banana Bread recipe. You’d never guess that it’s gluten-free and vegan!

Serving salad during appetizer hour can be a challenge. This Endive Cups with Pancetta and Pomegranate recipe is a quick and elegant solution.

This Prosciutto Wrapped Prunes recipe is an allergy friendly appetizer that everyone can enjoy! Make it dairy-free by omitting the Parmesan.

Oh, how I love a Cheese Board. I arrange a cheese or two with some fabulous crackers and a bit of fruit when it’s just us at home, and it’s an absolute must-have when we have folks over. It’s so easy to serve a ton of people too: more friends = more goodies + a bigger board!

Good morning, my little peach! This dairy free peach cobbler smoothie is a splendid breakfast treat. Creamy, peachy and with that perfect touch of cinnamon. YUM!

This gluten free vegan chocolate fudge waffle sundae is just down right HEAVENLY!

Vanilla Bean Glazed Carrots are the perfect balance of savory and sweet – this recipe is in heavy rotation at my house all winter long.

When it gets too hot to function, these strawberry basil paletas are sweet, refreshing relief – and they only take four ingredients to make!

A fresh and creamy zoodles (zucchini noodles) recipe with a Dairy-Free Basil Cream Sauce that’s deliciously garlicky and super easy.

Bite-sized protein powerballs are a perfect anytime snack with mouthwatering maple-pecan flavor. And all that goodness comes in a gluten-free dairy-free package!

Protein-packed with the perfect touch of chocolate-y goodness, this powerball recipe has yummy oats, coconut, nut butter, and zero gluten or dairy.

Whipped cream makes basically every dessert better, but being dairy-free doesn’t have to mean you can’t enjoy it. This coconut version is just as tasty!