Finding a Gluten Free Turkey

Hey Everybody – We’ve had so many questions from people trying to find Gluten Free Turkeys, I wanted to post a bit of a guide for you – hope you have a happy, healthy & Gluten Free Holiday Season –  KC Avoid these terms: – Basted, marinated, injected, preservatives, flavor enhanced, modified starch, irradiated spices Read more…

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Gluten: The Secret Ingredient

Gluten appears in foods and products you would not expect, such as licorice, shampoo and lipstick. It is used as a thickener in salad dressing and a filler in processed meats. Soy sauce has gluten, and so does beer. People with gluten problems become label readers who become familiar with gluten’s hiding places. “Anything with Read more…

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Probiotics: Dr. Fasano and Celiac Disease

As an author, researcher, and gluten-free advocate, I work to raise awareness for celiac disease and gluten intolerance because with increased awareness comes more research, more diagnoses, and even better treatments. I’d like to give you an example of how the work of just one researcher, Dr. Fasano of the Center for Celiac Research at the University Read more…

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Briannas Fine Salad Dressings Product Review

Disclaimer – This is NOT a paid advertisement. Just our two cents on a tasty product..:) Brianna’s Fine Salad Dressings Anyone who has tasted Brianna’s salad dressings know how tasty and satisfying they are. They are made with all natural ingredients like canola oil. They are are sugar free and MSG free. Each flavor has Read more…

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Betty Crocker’s Four GF Mixes

Why did Betty Crocker decide to go gluten-free? Many people may assume it was a business decision to make more money due to the fact that gluten-free is becoming a fast-growing commodity. Actually, what happened was that two young ladies in the Betty Crocker business world found themselves suddenly in the gluten-free world—one diagnosed with Read more…

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