Strawberry Sherbet with Sparkling Wine | Wine Country Table
This Strawberry Sherbet with Sparkling Wine recipe from the Wine Country Table cookbook is refreshing, delicious, fun to serve and fun to eat!
Read More →dessert
Compost Cookies
If you’re a fan of Monster Cookies or Cowboy Cookies, you need to try these salty/sweet gluten free Compost Cookies! I have some very, very exciting news to share! Thanks to California’s Cottage Food Act (AB 1616), I was able to open a bakery right out of my own home kitchen. Though I’ve only been open a week, Read more…
Read More →10 Scrumptiously Seasonal Spring Recipes
Spring is in full swing, and with it brings a whole slew of new foods that make delicious recipes. Here are 10 of our favorite seasonal spring recipes!
Read More →White Chocolate Rocky Road
This White Chocolate Rocky Road recipe makes a deliciously gorgeous treat! It’s so easy and such a hit, you may want to make a double batch.
Read More →Dark Chocolate Tart with Walnut Crust + Fresh Berries
This Dark Chocolate Tart with Walnut Crust is piled high with fresh berries, adding a touch of tart and sweet to the divinely rich filling. Guests will never believe it’s a grain-free, dairy-free + Paleo-Friendly dessert!
Read More →Gluten-Free King Cake Recipe from GF Jules!
This Gluten-Free King Cake recipe has all of the delicious flavor and none of the gluten or dairy! Top it with traditional green, gold & purple sugar.
Read More →French Butter Cookies
These French Butter Cookies, know as “Sables Breton” in France, get their flavor from vanilla and salted – yes, salted – butter. They are SO GOOD.
Read More →Cookie Toffee Bark: Top 8 Allergen Free!
This crowd-pleasing salty + sweet Cookie Toffee Bark treat is delicious and safe for everyone! You’ll have folks begging for the (super-easy) recipe.
Read More →Gluten-Free Dairy-Free Pumpkin Chocolate Frosting
Why do I call this recipe magic? Well, delicious Chocolate Pumpkin Frosting that’s a snap to make, allergy-friendly, and gets the kiddos (and adults) to eat something reasonably healthy that feels decadent seems like magic to me. So that’s what I call it. I actually used this chocolate pumpkin frosting to top some banana chocolate chip Read more…
Read More →Gluten-Free Financiers With Dark Chocolate Ganache
A fancy name for muffins with chocolate filling, these gluten-free financiers will be your go-to fall dessert. Be prepared: you might just want to hide them for yourself once you taste them.
Read More →Three-Ingredient Macadamia Nut Cookies
Get ready for the best macadamia nut cookies you’ve ever tasted…and also the easiest. Three ingredients are all you need for these sweet, caramel-y, crunchy treats.
Read More →Real Strawberry Cheesecake Recipe
Fresh strawberry taste mixed with the decadent creaminess of cheesecake. Yeah, you’re drooling, don’t deny it. This strawberry cheesecake might just turn you off of regular cheesecake forever.
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