Gluten-Free Dairy-Free Pumpkin Chocolate Frosting

Why do I call this recipe magic? Well, delicious Chocolate Pumpkin Frosting that’s a snap to make, allergy-friendly, and gets the kiddos (and adults) to eat something reasonably healthy that feels decadent seems like magic to me. So that’s what I call it. I actually used this chocolate pumpkin frosting to top some banana chocolate chip Read more…

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Flourless Chocolate Tart With Pistachio Crust

This Flourless Chocolate Tart with Pistachio Crust is a real showstopper. The decadent dark chocolate filling is a perfect match for the all-nut crust. Ready for a show-stopper dessert that takes flourless chocolate to a whole new level? Look no further than this incredibly delicious tart with an easy-to-prepare bright green crust and a knockout Read more…

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Torta Gianduia (Chocolate Hazelnut Cake)

A Torta Gianduia is a traditional Italian Chocolate Hazelnut Cake, It hails from the the Piemonte region, which is in the northern tip of Italy. The name of the cake refers to the marriage of chocolate and hazelnuts, which is always a winner. In fact, I’m not opposed to making my own gianduia – that’s the chocolate-hazelnut spread that Read more…

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Real Deal Dutch Hot Chocolate

Dutch Hot Chocolate is the Cadillac of hot cocoa. You’ll want to keep this simple recipe handy all winter long. Let’s start with the basics: you can’t make Dutch Hot Chocolate without Dutch-processed cocoa powder, that’s rather key. The Dutch are serious about their chocolate. For those of you who maybe haven’t been quite so Read more…

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Gluten-Free Cowboy Cookies

If there’s a cookie more truly American than the Cowboy Cookie, I’m not aware of it. Satisfyingly chewy and packed with goodies, these are always a hit.

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