• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
G-Free Foodie logo
  • Recipes
    • Appetizers & Snacks
    • Baked Goods
    • Beverages
    • Dairy Free
    • Desserts
    • Kid Zone
    • Main Dishes
    • Paleo Friendly
    • Quick & Easy
    • Recipes & Techniques by Cooks We Love
    • Salads & Dressings
    • Side Dishes
    • Soups
    • Tips & Tricks
    • Vegan
  • Articles
    • Dining Tips
    • G-Free Foodie Guides
    • G-Free Foodie Mommies
    • G-Free Foodie Product Reviews
    • Gluten Free Advice + Experts
    • KC's Blog
  • About
  • Shop
  • Help!
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Browse Recipes
  • Articles
  • About
  • Shop
  • Help!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home / Recipes / Recipes / Appetizers & Snacks

    Homemade Corn Tortilla Chips

    Sep 14, 2013 · Leave a Comment

    Homemade Corn Tortilla Chips
    Appetizers & Snacks

    Share

    •  

    Ingredients

    corn tortillas
    sprayable olive oil
    seasonings (kosher salt, cayenne pepper, garlic salt, etc.)

    Directions

    Preheat oven to 400 degrees F.

    Spray each side of the tortillas with olive oil. Sprinkle with seasonings. Place into a stack and cut into fourths.

    Arrange tortilla triangles on a baking sheet in a single layer.

    Bake for 6 to 7 minutes or until crisp with curled brown edges.

    Remove from oven to cool.

    Recipe Credit: Cherry Tea Cakes

    « Homemade Sodas: Lemon Basil, Pomegranate Clementine & Strawberry Lime
    Worth Your While: Salsa Verde »

    Share

    Reader Interactions

    Let Us Know What You Think Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Sign up for our Newsletter & live deliciously G-Free

    K.C. the G-Free Foodie

    K.C. is a farm-grown foodie, born and raised in the fertile fields of California’s San Joaquin Valley. After being diagnosed with Celiac Disease following years of unexplained illness, she has infused her gluten-free life with flavor, fork in hand. Learn more about K.C.

    Featured Recipes

    gluten free strawberry cupcakes with strawberry frosting and fresh berries

    The Best Gluten-Free Recipe For Strawberry Cupcakes from Sprinkles!

    how to cook duck breast: perfectly cooked duck breast on salad

    How To Cook Duck Breast: Tea Brined Duck Breast

    rose wine slush

    Raspberry Frosé: Rosé Wine Slush Recipe

    GrilledShrimpwithFreshCornZucchiniandTomatoSalsa

    Grilled Shrimp with Fresh Corn, Zucchini and Tomato Salsa

    SHOP GLUTEN FREE FAVES

    Popular Categories

    • Appetizers + Snacks
    • Beverages
    • Desserts
    • Dining Tips
    • Main Dishes
    • Quick + Easy
    • Salads + Dressings
    • Soups
    • Tips + Tricks

    Footer

    People

    • About Us
    • K.C. Cornwell
    • G-Free Foodie Gluten Free Advocates + Experts

    Business

    • Partnerships
    • Contact
    • Gluten Free Consulting Services
    • Privacy Policy & Disclaimer
    • Links & Cool Stuff

    Follow Me

    G-Free Foodie © 2022 · All Rights Reserved