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    Home / Articles / G-Free Foodie Product Reviews

    Featured Tastemakers - Orgran

    Posted On Jul 8, 2011 · Updated On Jul 8, 2011

    Featured Tastemakers - Orgran
    G-Free Foodie Product Reviews

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    When Orgran began doing business in 1993 they had one product and a vision.  Owner Josef Rosenfeld said “Our goal was to build a company that would give us a purpose in life, allow us to provide for our family, employ other people and provide our end consumers with healthy food options that are fairly priced.“

    Today they carry a wide range of products that are Gluten Free, Wheat Free, Dairy Free, Egg Free & Yeast Free.  Their line of products focuses on health and nutrition and includes cereal, pasta, cookies, crackers, gravy mix, buckwheat pancake mix, cake mix, bread mix & more.   Rosenfeld said “We’ve learned that people want products that are easy to use, taste good and are made with good, nutritious ingredients.”

    Orgran supports Feed the Children, Juvenile Diabetes Research Foundation, many local chapters of the national celiac group as well as FAAN and autism groups.  “We like to participate in community events because as a business if we can help someone, we will, it gives us another reason aside from profit to build our business.”  said Rosenfeld.

    Thank you Orgran for participating in The Eat Well Event.  And thank you for bringing us products that are healthy, nutritious and free of many allergens.

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    K.C. is a farm-grown foodie, born and raised in the fertile fields of California’s San Joaquin Valley. After being diagnosed with Celiac Disease following years of unexplained illness, she has infused her gluten-free life with flavor, fork in hand. Learn more about K.C.

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