Courtesy: Sarah, Sarah Bakes Gluten-Free I have never had a chocolate waffle, covered in ice vanilla cream and warm chocolate ganache. Until now. This gluten free vegan chocolate fudge waffle sundae is just down right HEAVENLY! When I had the thought of making a decadent chocolate waffle, there was no hesitation in my mind. Taking Read more…
Read More →These Short Rib Burrito Bowls are sure to please the whole family! A couple weeks ago, after hearing me wonder aloud for the millionth time “why aren’t we saving more every month?”, Dan metaphorically wrestled me down and made me walk through, in excruciating detail, all of our expenditures for the previous month. Turns out, I Read more…
Read More →Watermelon Sorbet! Totally refreshing and made with only 2 ingredients, so there’s no need for an ice cream maker. Summer perfection.
Read More →Good morning, my little peach! This dairy free Peach Cobbler Smoothie is a splendid breakfast treat. Creamy, peachy with a perfect touch of cinnamon.
Read More →KC the G-Free Foodie shows you how to make No-Bake Chewy Granola Bars that are Gluten-Free, Dairy-Free and totally delicious. Kids love them, but grown-ups will too! (I mean, who can resist a chewy granola bar?)
Read More →Courtesy Sarah Bakes Gluten Free Treats I could easily enjoy a slice of this cinnamon swirl bread every morning of everyday! Now if only someone would come to my house and bake it for me. This mama got no time for that. Mornings in my house are always a little crazy. My husband leaves early Read more…
Read More →This Simple Shrimp Pasta is full of fresh flavor, and better yet – it’s a dinner you can prepare in 20 minutes.
Read More →The folks at Manini’s Gluten Free sent me some of their new Gluten Free Four Cheese Ravioli, and I couldn’t have been more delighted! Totally delicious filling surrounded by perfect GF fresh pasta? The whole thing was pretty exciting, given my Italian heritage and all. The ravioli are also corn free, which makes me extra happy. Read more…
Read More →The folks at Manini’s Gluten Free, makers of my favorite fresh GF pasta, sent me some samples of their Gluten Free Flour Blend and asked me to get creative – so I created a microwavable cake that serves one – me! Try this Gluten Free Chocolate Mug Cake and let me know what you think. You Read more…
Read More →These deliciously simple Baked Veggie Eggs are perfect for breakfast, brunch or even dinner. The toast is built right in to the dish!
Read More →This light and fluffy Raspberry Coffee Cake is the perfect breakfast or dessert, with a layer of fresh berries sprinkled with a cinnamon crumb topping.
Read More →I love the bright flavors of strawberry + basil in these fruity, frozen treats. Use any leftover simple syrup to make a strawberry basil martini, or to macerate freshly sliced strawberries which can be served over ice cream.
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