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    Home / Recipes

    Recipes

    At G-Free Foodie, flavor is what matters. We've added a recipe review system and comment section so if you love a recipe or improve on one, you can let us know! We'd also like to remind you that a recipe is only gluten-free if the ingredients are too, so please make sure your stocks, canned goods & other supplies are G-Free.

    Basic Risotto

    Creamy Polenta

    Basic Cooking Instructions for Steel Cut Oats

    Ricotta Cheese Tips

    Lemon Mint Julep

    easy caprese salad recipe

    Caprese Salad

    Caramelized Romanesco

    Italian Fig Cookies

    Sicilian Cookies

    Fresh Fig Jam

    Chicken & Egg Tacos, Top Chef Season 2

    Romesco Sauce

    Beans and Ham

    Simple Herbed Quinoa

    Chicken Cacciatore

    Beef Stir Fry

    Chicken and Sausage Jambalaya

    Chicken and Sour Cream Enchiladas

    Slow Cooker Chili Verde

    Braised Short Ribs of Beef

    Polenta - Oven Baked

    Spiced Maple Cocktail Riblets

    Ruby Grapefruit & Pomegranate Salad

    Game Hens with Pomegranates - Beccazini "Ngranti"

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    K.C. the G-Free Foodie

    K.C. is a farm-grown foodie, born and raised in the fertile fields of California’s San Joaquin Valley. After being diagnosed with Celiac Disease following years of unexplained illness, she has infused her gluten-free life with flavor, fork in hand. Learn more about K.C.

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