Appetizers & Snacks

Nothing artificial or processed in these homemade fruit snacks – just fresh fruit, a little fruit juice, maple syrup for sweetness and unflavored gelatin.

Peppermint isn’t just for Christmas anymore. This recipe for peppermint candy ice cream from Gluten Free Baking By Rachelle is vegan, gluten-free and all minty delicious.

Serve these candied lamb pops for a scrumptious appetizer, or over rice for your new favorite dinner. The sweetness of the figs in the sauce is beyond delicious. Trust us.

Spicy mustard + chicken + Glutino pretzels = a crunchy, delicious and super easy recipe for baked chicken superbowl snacks.

When it gets too hot to function, these strawberry basil paletas are sweet, refreshing relief – and they only take four ingredients to make!

Homemade granola is easy, delicious and totally appropriate anytime of the day. This gluten-free granola recipe from Sarah Bakes Gluten Free packs in big flavor from coconut, almonds, and maple syrup.

Bite-sized protein powerballs are a perfect anytime snack with mouthwatering maple-pecan flavor. And all that goodness comes in a gluten-free dairy-free package!

Protein-packed with the perfect touch of chocolate-y goodness, this powerball recipe has yummy oats, coconut, nut butter, and zero gluten or dairy.

When party season hits, you need a solid recipe by your side, and these cinnamon sugar pie chips and pumpkin cheesecake dip is sure to please every crowd.

Shrimp go great with everything, it’s just a fact. But they go especially well in this easy roasted shrimp recipe paired with peppers and green onions!

Curry is delicious in so many things, and shrimp are no exception. This curry roasted shrimp recipe is so easy, perfectly spicy and just a little sweet. Mmmm.

This Roasted Grape Crostini recipe is the perfect appetizer for summer and fall, and is easy enough to whip up for an impromptu get-together or a fancy party.