Tasty Red Rice

This Tasty Red Rice recipe is one of my go-to side dishes. Perfect in burrito bowls or next to enchiladas – and equally at home next to steak or pork chops.

Read More →

Curry Roasted Shrimp

This Curry Roasted Shrimp can be an easy dinner or a delicious appetizer. It comes together in a snap, and it’s delicious warm, at room temperature and chilled too.

Read More →

Magic Chocolate Pumpkin Frosting

Why do I call this recipe magic? Well, delicious Chocolate Pumpkin Frosting that’s a snap to make, allergy-friendly, and gets the kiddos (and adults) to eat something reasonably healthy that feels decadent seems like magic to me. So that’s what I call it. I actually used this chocolate pumpkin frosting to top some banana chocolate chip Read more…

Read More →

Dairy Free Basil Cream Sauce and Zoodles How-to

This Dairy Free Basil Cream Sauce is packed with fresh basil flavor and a little taste of garlic – it’s so delicious, you’ll never miss the dairy. The recipe was perfected by my beautiful friend Chef Hillori Hansen – you may remember her from our video about Spatchcocking – and we’ve served it on fresh gluten-free Read more…

Read More →

Allergen-Friendly Cheese Board

Oh, how I love a Cheese Board. I arranging a cheese or two with some fabulous crackers and a bit of fruit when it’s just us at home, and it’s an absolute must-have when we have folks over. It’s so easy to serve a ton of people too: more friends = more goodies + a Read more…

Read More →

good vibrations

courtesy Chrissy Kelly, Life with Greyson and Parker Everything has a vibration. It’s so easy to absorb the impact of our life and day and forget to pay attention to the vibration we exude. And sometimes it’s even easier to absorb the vibrations of others, the things we read, the things we watch and what Read more…

Read More →