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- 2 ounces freshly squeezed tangerine juice
- 2 ounces Absolut Mandarin vodka
- 2 ounces Cointreau
- sugar (for the rim)
Rub the rim of 2 martini glasses with a cut lemon and dip into a plate that’s been lightly coated with sugar.
Place the tangerine juice, vodka and Cointreau into a cocktail shaker and shake vigorously for 30 seconds.
Strain into the glasses and serve immediately.