Here are the best options for eating Gluten-Free at AT&T Park – home of the San Francisco Giants!
- Hearth Table in Giants Garden*: this 100% no gluten-ingredients used restaurant within the park features GF flatbreads, sausage sandwich on a GF roll, gluten-free and gluten-removed beers, and a killer strawberry-bourbon smash cocktail.
- Garden Table in Giants Garden: this vegetarian restaurant offers from-scratch soups, salads and other fresh-from-the-garden seasonal options, and has GF options as well.
- Budweiser Brew Pub, section 112: the beer & hot dog stand just behind section 112 offers giants hot dogs in GF buns that are prepared and individually wrapped in a separate area, and gluten-free beer. Since the self-serve condiments at AT&T are in pump dispensers, you’re good to go there too!
- Ghirardelli Ice Cream and Hot Chocolate: visit the Ghirardelli stand or grab a hot chocolate from a vendor in the aisles, both options are gluten-free.
- From the vendors: Kettle Potato Chips, Fresh Lemonade, Peanuts, Sunflower Seeds & Cracker Jacks (which are GF, but not processed on a dedicated line.)
Enjoy the eats – and enjoy the game!
- *The Giants Garden is located behind centerfield wall, just under the scoreboard.You can reach the garden by going down the stairs in the bleacher seats or use the stairs near Lou Seal Plaza. The 4,320-square-foot edible garden also features a bar that offers GF Bloody Marys and GF Cider.
Thanks to Hannah Schmunk from the Giants Garden for joining me for an interview!