Blueberry Maple Syrup

Use this syrup with the berries intact to top pancakes, waffles, ice cream, yogurt and desserts, or strain the Blueberry Maple Syrup for fresh homemade sodas or to add fresh berry flavor to cocktails!   *to make Blueberry Maple Syrup sodas or cocktails: add 1 part syrup to 3 parts club soda or mixers. Yum!

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Cauliflower Pizza Crust

This Cauliflower Pizza Crust recipe is so easy to make, delicious, and gluten-free, dairy-free, paleo-friendly too. I mean, what else could you want from a 15-minute pizza crust? I’ve tried several versions of cauliflower pizza crust, and I think this cheese-free version is best. It holds up well and has a light flavor that’s tasty but Read more…

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Strawberry Basil Paletas

I love the bright flavors of strawberry + basil in these fruity, frozen treats. Use any leftover simple syrup to make a strawberry basil martini, or to macerate freshly sliced strawberries which can be served over ice cream.

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How to Make Homemade Nut Milk

  Whitney Helena from Nourished Plate joined me in the kitchen to show you how to make Nut Milk at home. It’s easy, and totally delish. Nut Milk Recipe: Makes about 2 cups (recipe can be doubled, I always double it!) What You Need Ingredients: 1 cup raw hazelnuts or almonds, or roasted unsalted cashews Read more…

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Roasted Shrimp with Lemon and Garlic

These easy Oven Roasted Shrimp with Lemon & Garlic are Gluten Free, Paleo Friendly & totally delish. Use them for an appetizer, or top pasta, salads or rice for a quick and tasty meal. Dinner is ready in 20 minutes, so you have waaay more time to do what you love!

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Steak with Parsley Mustard Sauce

Article courtesy: Mary Fran Wiley of Frannycakes Some days, I really, really just want dinner in a hurry. And I don’t want dinner out of a box. (No offense, gluten-free macaroni and cheese, you’re just not an option every day.) I actually don’t keep food in a box in my apartment. It forces me to Read more…

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Coconut Chocolate Chip Ice Cream

Try this incredible Coconut Milk Ice Cream with Chocolate Chips recipe from KC the G-Free Foodie. This creamy ice cream is made with coconut milk, so it’s dairy-free and Paleo-friendly too! Follow the directions or watch the video to see how KC avoids the icy texture that some coconut-based ice creams can have.  If you’d like Read more…

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