Chocolate Swirled Pumpkin Pie

Just when you thought pumpkin pie couldn’t get any better! Gluten free vegan chocolate swirled pumpkin pie. It’s the classic pumpkin pie with a chocolate twist!

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cranberry coffee cake muffins

Courtesy:  Sarah Bakes Gluten-Free Gluten free vegan cranberry coffee cake Muffins. Fluffy vanilla cake, studded with fresh cranberries and topped with a crunchy cinnamon topping. It’s cranberry season! Yes, I get excited about these festive, delicious little berries. They only come around this time of year so I always stock up and make all the cranberry Read more…

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maple walnut blondies

Courtesy: Sarah Bakes Gluten-Free I will never forget the first recipe I made from the Better Homes and Gardens Cookbook. It was actually the first thing I baked, from start to finish, completely on my own. Blondies. I remember them being like a brownie, but without the chocolate. A blond brownie, with a deep brown sugar flavor. Same Read more…

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Magic Chocolate Pumpkin Frosting

Why do I call this recipe magic? Well, delicious Chocolate Pumpkin Frosting that’s a snap to make, allergy-friendly, and gets the kiddos (and adults) to eat something reasonably healthy that feels decadent seems like magic to me. So that’s what I call it. I actually used this chocolate pumpkin frosting to top some banana chocolate chip Read more…

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chai spiced pear crisp

Courtesy: Sarah Bakes Gluten-Free Sweet pears, crisp oat topping and a blend of warm spices make this gluten free vegan chai spiced pear crisp the perfect fall dessert. Fall is my most favorite season. For many reasons, but mostly for the fall baking. Everything with pumpkin, apples or pears. Pies, muffins, crisps, breads, tarts. I just want Read more…

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The BEST Way to Eat a Pomegranate

I’d like to share the best way to open, clean and eat a pomegranate with you! My family has been growing pomegranates for decades, so we’ve tried every method around.  Here’s the easiest way to get the seeds (they’re actually called arils – they contain the pomegranate seed and the juice of the fruit) out of Read more…

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Real California Roll Salad with Dynamite Dressing

Try this recipe for Real California Roll Salad with Dynamite Dressing from KC the G-Free Foodie. You can double or triple the recipe for a platter that serves 3-5. I love sushi, and wanted to find an easy recipe to enjoy the flavors at home without becoming trained as a sushi chef – so I developed this Read more…

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Pistachio Chocolate Chip Powerballs

Try this recipe for Pistachio Chocolate Chip Protein Powerballs from KC the G-Free Foodie. Make no mistake about it, we love powerballs. These Pistachio Chocolate Chip Powerballs are supercharged goodness in a two-bite sized package, perfect before a workout, as a nighttime nibble or to get out of a 3pm slump! My kiddo loves them too, and I Read more…

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Maple Nut Protein Powerballs

Try this recipe for Maple Nut Protein Powerballs from KC the G-Free Foodie. Make no mistake about it, my family is nuts for powerballs. Also called bliss balls (and a number of other names) – they’re supercharged goodness in a two-bite sized package, perfect before a workout, as a nighttime nibble or to get out of Read more…

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