chocolate monster brownies

Courtesy: Sarah Bakes Gluten-Free Gluten free vegan chocolate monster brownies. A SPOOKTACULAR allergen free Halloween treat! I love making fun, cute holiday desserts for my kids, especially for Halloween. Mummy sugar cookies, ghost cupcakes, skeleton gingerbread cookies. There are just so many simple ideas out there. You don’t have to be super crafty or spend a lot of Read more…

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coconutty granola

Courtesy: Sarah, Sarah Bakes Gluten-Free Homemade granola for breakfast. Homemade granola for a late night snack. It is always a good time to enjoy a bowl of homemade granola. Always. We go through a lot of granola in our house and I honestly never buy the store-bought kind. It’s way too easy to make. Seriously, Read more…

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Homemade Tomato Soup

This homemade Tomato Soup can be made with any kind of fresh tomato you have – we’re just lucky enough to have a ton of heirloom tomatoes grown here in California. (Let’s be honest, there’s no luck involved. I have a tomato dealer named Laurel that I get plants from every year. Then I go to Whole Read more…

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Blueberry Maple Syrup

Use this syrup with the berries intact to top pancakes, waffles, ice cream, yogurt and desserts, or strain the Blueberry Maple Syrup for fresh homemade sodas or to add fresh berry flavor to cocktails!   *to make Blueberry Maple Syrup sodas or cocktails: add 1 part syrup to 3 parts club soda or mixers. Yum!

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No-Bake Chewy Granola Bars

KC the G-Free Foodie shows you how to make No-Bake Chewy Granola Bars that are Gluten-Free, Dairy-Free and totally delicious. Kids love them, but grown-ups will too! (I mean, who can resist a chewy granola bar?)

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Gluten Free Chocolate Doughnuts with Glaze

This recipe makes delicious Gluten Free Chocolate Doughnuts with a perfect Chocolate Glaze! These are baked gluten free doughnuts, so you’ll need a doughnut pan or mini doughnut pan. If you’re looking for fried doughnuts, check out this recipe  from my girl Mary Fran of FrannyCakes. This chocolate glaze can go on pretty much anything, from doughnuts Read more…

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cinnamon sugar graham crackers

Courtesy: Sarah Bakes Gluten-Free Treats There are certain foods that remind me of my childhood. Grandma’s chocolate chip walnut cookies, peanut butter and banana sandwiches and cinnamon sugar graham crackers. They just bring back memories of being little and not having a care in the world. I’ve recreated one of my childhood favorite snacks with Read more…

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Cinnamon Peanut Butter S’mores

The folks at Whole Foods Market asked me to choose some of my favorite Gluten Free products to be featured in their stores, and then they let me loose in one of their kitchens to create delish recipes to share. These Cinnamon Peanut Butter S’mores are so easy and delicious, you’ll make them again and Read more…

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Chocolate Mug Cake

The folks at Manini’s Gluten Free, makers of my favorite fresh GF pasta, sent me some samples of their Gluten Free Flour Blend and asked me to get creative – so I created a microwavable cake that serves one – me! Try this Gluten Free Chocolate Mug Cake and let me know what you think. You Read more…

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Baked Pumpkin Oatmeal, Squares or Muffins

These Baked Pumpkin Oatmeal Squares are full of harvest flavor, and make the perfect grab and go snack or hearty breakfast. Soaking the oats makes them easier to digest and allows the chia seeds to bloom. If you’d prefer to make muffins, bake them for about 25 minutes at 350 degrees. In a time where Read more…

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