Watermelon Sorbet

Watermelon Sorbet! Totally refreshing and made with only 2 ingredients, so there’s no need for an ice cream maker. Summer perfection.

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Allergen-Friendly Cheese Board

Oh, how I love a Cheese Board. I arranging a cheese or two with some fabulous crackers and a bit of fruit when it’s just us at home, and it’s an absolute must-have when we have folks over. It’s so easy to serve a ton of people too: more friends = more goodies + a Read more…

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Blueberry Maple Syrup

Use this syrup with the berries intact to top pancakes, waffles, ice cream, yogurt and desserts, or strain the Blueberry Maple Syrup for fresh homemade sodas or to add fresh berry flavor to cocktails!   *to make Blueberry Maple Syrup sodas or cocktails: add 1 part syrup to 3 parts club soda or mixers. Yum!

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No-Bake Chewy Granola Bars

KC the G-Free Foodie shows you how to make No-Bake Chewy Granola Bars that are Gluten-Free, Dairy-Free and totally delicious. Kids love them, but grown-ups will too! (I mean, who can resist a chewy granola bar?)

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Cauliflower Pizza Crust

This Cauliflower Pizza Crust recipe is so easy to make, delicious, and gluten-free, dairy-free, paleo-friendly too. I mean, what else could you want from a 15-minute pizza crust? I’ve tried several versions of cauliflower pizza crust, and I think this cheese-free version is best. It holds up well and has a light flavor that’s tasty but Read more…

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Gluten Free Chocolate Doughnuts with Glaze

This recipe makes delicious Gluten Free Chocolate Doughnuts with a perfect Chocolate Glaze! These are baked gluten free doughnuts, so you’ll need a doughnut pan or mini doughnut pan. If you’re looking for fried doughnuts, check out this recipe  from my girl Mary Fran of FrannyCakes. This chocolate glaze can go on pretty much anything, from doughnuts Read more…

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Simple Sesame Shrimp Noodle Salad

Try this easy and delicious Sesame Shrimp Noodle Salad recipe – it’s perfect for lunch or dinner, and you can make it the day ahead too. I like to keep it really colorful with tons of veggies, and I’ve been known to throw in carrots, zucchini, cherry tomatoes, or whatever I have in the crisper Read more…

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frosted sugar cookie bars

Courtesy Sarah Bakes Gluten Free Treats I have a soft spot for sprinkles. It’s their bright colors and fun shapes that add a little fun to any sweet treat. My kids are always requesting sprinkles on their ice cream. They say it makes the ice cream taste better. How could I disagree with that? Let’s Read more…

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cinnamon swirl bread

Courtesy Sarah Bakes Gluten Free Treats I could easily enjoy a slice of this cinnamon swirl bread every morning of everyday! Now if only someone would come to my house and bake it for me. This mama got no time for that. Mornings in my house are always a little crazy. My husband leaves early Read more…

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