This Louisiana-style Shrimp & Grits recipe is one of my favorite meals. It feels like I’m back in the South.Read More →
K.C. is a farm-grown foodie, born and raised in the fertile fields of California’s San Joaquin Valley. After being diagnosed with Celiac Disease following years of unexplained illness, she has infused her gluten-free life with flavor, fork in hand. Learn more about K.C.